Hương Sen

As the saying goes, we should all walk a mile in someone else’s shoes to really understand what they’re going through. Right now, practicing empathy and understanding that we are... from Love My Dress® UK Wedding Blog + Wedding Directory https://www.lovemydress.net/blog/2020/05/wedding-postponements-sharing-perspectives-occasion-queens.html via IFTTT Nhà hàng Hương Sen chuyên buffet hải sản cao cấp✅ Tổ chức tiệc cưới✅ Hội nghị, hội thảo✅ Tiệc lưu động✅ Sự kiện mang tầm cỡ quốc gia 52 Phố Miếu Đầm, Mễ Trì, Nam Từ Liêm, Hà Nội http://huongsen.vn/ 0904988999 http://huongsen.vn/buffet-hai-san/ nhà hàng hương sen nhà hàng hương senhttp://huongsen.vn/buffet-hai-san/

BUDGET £27.5 – 30K A traditional church ceremony with the bride in a stunning lace edge veil and strapless wedding dress, followed by an English country reception. Located in the Isle of Wight, Appuldurcombe House played host to this celebration, with its Baroque architecture detailing and ruins all styled perfectly with candlestick centrepieces and beautiful green foliage. The bride and groom travelled in style from the church to the reception in a black cabriolet allowing the couple to steal a few moments and enjoy the breathtaking views together. After the classic church wedding, it was really important for this couple that all of the guests had a good party, with excellent food and drinks flowing long into the night. WHAT MADE OUR DAY UNIQUE “The location for us was really special. We have loved going to the Isle of Wight to stay at Oli’s parent’s house over the years and having the church so close meant he and his Ushers, as well as lots of the other ...

Music is a key element to your wedding day. It’s literally the soundtrack of your relationship that you get to share with friends and family, as well as each other. While hiring a DJ or hooking up a playlist from Spotify is perfectly fine, there’s something about live music that can really make your wedding feel extra special. But before you go ahead and book the first maestro you hear, here’s a few things to know about hiring wedding musicians. Budget Accordingly It would be amazing if you can afford to hire Adele for your wedding, but most people have a strict budget to adhere to. Decide how much you want to spend on wedding musicians before conducting your search. There’s no sense in getting super excited over a band only to learn that they charge way more than your budget allows. Another thing to consider is if you want various wedding musicians on your big day. For example, maybe you’d love to have a classical harpist for your ceremony and cocktail hour , but you’d prefer a ...

No longer is off-premise ordering considered a mere luxury but an essential revenue stream for restaurants in survival mode during uncertain times . With t he digital transformation of restaurants, the industry received an inadvertent steroid boost. Amid the Coronavirus (COVID-19) crisis, public facilities, and businesses in cities across the country have shut down for the health and personal protection of their communities. Many urban areas are under “shelter-in-place” restrictions causing many businesses to require employees to work from home. Off-premise dining during COVID-19 has the potential to revolutionize the future of our industry.  Within days of the continual crisis updates and announcements, restaurants lost all dine-in traffic and the bulk of their staff . Now, off-premise ordering, what many operators initially considered a luxury in producing incremental revenue to their dine-in business, is the lifeboat for the industry. Even with off-premise ordering front ...

Inside Norma G’s, which remains open for takeout in Detroit’s Jefferson Chalmers neighborhood | Michelle and Chris Gerard /Eater Detroit After decades of structural racism, Detroit’s Black restaurateurs are facing both health and economic crises This story was originally published on Civil Eats . In late February, Lester Gouvia was looking forward to transitioning out of the slow season and seeing business pick up again. The owner of Norma G’s, a full-service Caribbean restaurant with 113 seats, a full bar, a menu that includes beef patties, curry goat, and jerk chicken, Gouvia says things were on track at the beginning of March. But in the second week of March, as coverage of the coronavirus picked up and Metro Detroit confirmed its first two cases , Gouvia noticed a sudden slowdown. “Normally, Thursday, Friday, and Saturday are busy for us,” he says. “When I saw that Thursday slow-down, I was like, ‘Okay, there’s a problem there.’” Gouvia’s suspicion was confirmed the next d...